Veenofs Penny Bun Mushroom Powder (50g)
Regular price
£24.30
£24.30
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Description:
Penny Bun (Boletus edulis) is a mushroom that can be found across Europe, Asia, and North America. It has a thick white stem and a brown cap that gives it a chunky looking appearance.
It has a subtly sweet, nutty flavour that can delicately enhance any dish including sauces, stock and smoothies.
Suggested Use:
We love adding this into soups, scrambled tofu, pasta sauces or sprinkled over noodles. It can also be added to smoothies, coffee or mixed with hot (not boiling) water as a caffeine-free tea.
Health Benefits:
Penny bun mushroom powder is packed with antioxidants and may also fight cancer and improve immunity, chronic inflammation, blood sugar and cholesterol levels.
Additional Information:
| Units | 50g |
|---|---|
| Ingredients | Dried penny bun mushroom |
| Suggested Use |
Add this to soups, scrambled tofu, pasta sauces or sprinkled over noodles. It can also be added to smoothies, coffee or mixed with hot (not boiling) water as a caffeine-free tea. |
| Preparation | No preparation is required |
| Product Type | Powder |
| Cuisine | Asian, Chinese, European, French |
| Storage | Store in a cool, dry place |
| Shelf Life | 1 year |
| Country of Origin | China |
| Dietary Preferences | Vegan, Gluten-Free, Non-GMO, Halal & Kosher Pareve |
| Allergen Information | Packed in a unit that handles mustard, celery, sesame and nuts. |
